Pasta Recipes with Foster’s Products 🍝
Pasta night just got a major upgrade! Whether you love a creamy, tangy sauce or something bold and briny, Foster’s Pickled Products can turn an ordinary pasta dish into something unforgettable. From pickled asparagus to zesty hot honey, these recipes show just how versatile your favorite Foster’s flavors can be.
1. CREAMY ASPARAGUS LEMON PASTA
Featuring: Foster’s Pickled Asparagus Spears
Ingredients:
- 8 oz fettuccine or linguine
- 2 tbsp butter
- 1 clove garlic, minced
- 1/2 cup heavy cream
- 1/4 cup grated Parmesan
- 6–8 Foster’s Pickled Asparagus Spears, sliced
- Zest and juice of 1 lemon
- Salt and pepper to taste
Instructions:
- Cook pasta according to package directions; reserve 1/4 cup pasta water.
- In a skillet, melt butter and sauté garlic until fragrant.
- Stir in cream, lemon juice, and Parmesan until creamy.
- Add sliced pickled asparagus and pasta; toss to coat.
- Finish with lemon zest and black pepper.
Tip: The vinegar punch from Foster’s asparagus brightens the cream sauce perfectly. no extra lemon needed!
2. Spicy Pickled Shrimp Linguine
Featuring: Foster’s Pickled Asparagus or Pickled Okra
Ingredients:
- 8 oz linguine
- 1/2 lb shrimp, peeled and deveined
- 2 tbsp olive oil
- 2 cloves garlic, minced
- 1/4 tsp red pepper flakes
- 1/4 cup white wine or broth
- 6 Foster’s Pickled Okra (sliced) or Asparagus Spears
Instructions:
- Cook pasta and set aside.
- In a skillet, heat olive oil and cook shrimp until pink.
- Add garlic, red pepper flakes, and wine/broth; simmer 2 minutes.
- Toss in pasta, sliced okra/asparagus.
- Garnish with parsley.
3. Bacon & Pickled Asparagus Carbonara
Featuring: Foster’s Pickled Asparagus Spears
Ingredients:
- 8 oz spaghetti
- 4 slices bacon, diced
- 2 eggs
- 1/2 cup grated Parmesan
- 1/4 cup chopped Foster’s Pickled Asparagus
- Black pepper
Instructions:
- Cook spaghetti. In a skillet, cook bacon until crisp.
- Whisk eggs and Parmesan together in a bowl.
- Toss hot pasta with bacon, asparagus, and egg mixture (off heat).
- Stir quickly until creamy. The heat from the pasta cooks the eggs.
- Add extra black pepper to taste.
The tang of pickled asparagus cuts through the richness of this classic dish. an unexpected twist that works!
Bring Foster’s to the Table
Every jar of Foster’s Pickled Products brings farm-fresh crunch and bright flavor that transforms any dish. Whether you’re cooking a comforting pasta dinner or a chilled salad for summer, Foster’s adds that signature tang you can’t get anywhere else.