Foster’s Announces Launch of Pickled Red Onions Q1 2024

FOR IMMEDIATE RELEASE

 

December 1, 2023

Contact: Sandy Lehrman

Phone: 509.547.0577

sandy@fostersasparagus.com

Foster’s Pickled Products Brand Announces Launch of New Product – 1st Quarter 2024

 Pasco, Washington, December 1, 2023 – Columbia Valley Family Farms, Inc and its brand, Foster’s Pickled Products, known for their well-recognized brand of specialty pickled vegetables, have launched a new product available in the 1st quarter of 2024, to the public.  From the kitchen to the summertime grill the launch of Foster’s Pickled Red Onions will be a fine addition to your pantry or an added garnish on your favorite burger.

“Our customer has spoken again,” Director of Operations, Brent Meador said.  “Pickled Red Onions are a natural item to add to our family.  “With the increasing awareness of cooking with natural products and strong demand for these types of garnishes, we are excited to add Pickled Red Onions to our family of products. Foster’s Pickled Red Onions adds a nice enhancement to any salad, or a fine flavor added to a burger”.  Red onions are full of health benefits, rich in folate or vitamin B9 which can improve cardiovascular health.

About Columbia Valley Family Farms

Columbia Valley Family Farms is a leading specialty pickled product producer and fresh pack asparagus producer headquartered in Pasco, Washington. Founded in 2010 by owners and brothers, Kevin Filbrun, and Bryan Lynch, the two have continued the long-standing Foster’s Brand established in 1984 by selling pickled asparagus to local and regional retail, fruit stands and national store chains, with a flavorful line of unique and high-quality products. Over time, they expanded the brand to include pickled green beans, pickled carrots, pickled brussels sprouts, pickled okra, pickled garlic, and pickled red onions.

 

For more information about Foster’s Pickled Products, please visit: http://www.fostersasparagus.com/


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