31 Years and Counting

Brothers, Kevin and Bryan, have been farming asparagus in the Columbia Basin for more than 30 years. Their business today – Columbia Valley Family Farms, Inc. – is built on a foundation that directly reflects their core values: integrity, honesty and family. Their love of farming shows in the quality of their produce. In acquiring Foster’s, Kevin and Bryan saw an opportunity to continue doing what they love – producing farm fresh food – while also offering specialized pickled products. The vegetables are grown locally on the family farm, handpicked and then processed daily in their pickling facility. Today, Foster’s Pickled Products are available throughout the United States and Canada via retail outlets, grocery stores, and major wholesale chains.